Bowl-less Avocado Pudding
I consider myself a very good traveler. I am an organized packer. I always make sure I have healthy snacks for the journey. Most importantly, wherever my destination I find a way to maintain my clean, healthy lifestyle whilst away from home. After all, you are meant to come back from vacation feeling better than when you left, not worse!
Tomorrow morning I am getting on a plane bound for Mexico to celebrate the final days of single-dom for a girlfriend of mine. Mexico is one of my all time favorite places to visit and I am very much looking forward to the sun, sand, and margaritas.
The last time I was south of the border was a little over a year ago for our wedding. On that visit I came up with what is now my favorite travel friendly snack/breakfast. I ate this avocado pudding every morning to help fill me with energy without making me feel too full and bloated. I had to be seen by all my wedding guests in a bathing suit after all!!
While making this pudding right in the avocado shell is fun, it is certainly not a deal breaker. If you are at a hotel and do not have access to a whole avocado, simply order a bowl of avocado slices and some cinnamon and mash away!
Bowl-less Avocado Pudding
- 1 avocado
- cinnamon to taste
- liquid stevia to taste
- Open the avocado
- Using a fork mash cinnamon and liquid stevia to taste into each half of the avocado until throughly mixed
- Eat immediately
Serves 2
